If you plan to add just a handful or two of chips for a light smoke over 20 minutes or so then the burn rate is not a real issue.
Can you add wood chips to gas grill.
It s also far easier to use wood chips in a charcoal grill as opposed to gas.
Allow some time for the wood chips to begin smoking before you start cooking.
You can place two to three handfuls of wood chips on top of the gas grill for direct heating for one hour.
This could take anywhere from ten minutes to half an hour.
With it s controlled and even heat and steady fuel source a propane gas grill is a great way to add a variety of wood barbecue flavor to anything you can grill.
How to add wood chips to charcoal grill.
I have a 3 burner weber grill and will be cooking ribs indirectly.
The primary way of getting smoky flavor on a gas grill is by using wood chips.
Place the smoker box on the center rear of your grill once the grill has reached high heat.
The big difference is that chips burn more quickly than chunks.
Unfortunately the box contains no instructions as to where to put them.
If you re going to be cooking for more than half an hour you ll need to replace the wood chips.
Replace the wood chips every half hour.
Generally a gas grill comes with a smoker box as an additional item.
Place chips directly onto grill grate.
If you want a long smoke add a packet of wood chips to the gas grill every 30 minutes to maintain the smoky flavor of the meat.
For the best smoky dish the use of a metal smoker box smoking bag or smoker pouch is a must.
Using wood chips or wood chunks is a great way to add delicious smoky flavor to your food and either will provide great results.
For longer smokes set up a fuse burn with charcoal and wood chips or chunks.
If available open the smoke vent on top of the grill so that you can see when they begin steadily smoking.
These are available at the supermarket hardware or barbecue stores as well as online.
I bought some chips and the metal box to house them.
Be very careful removing and replacing the foil.
You can prepare a second smoker box in advance and simply switch it out or you can remove the box from the grill and add new wet chips before returning it.
You can put them directly on the charcoal or separately in a smoker box.
Yep you can indeed smoke food on a gas grill.
You do not want to use a lot of wood chips to smoke your meat.
With a gas grill all you need to do is connect the grill with the propane tank.
Then twist the knob to turn on the grill.
Place wood chips in the pack or smoke box and place over direct heat.
Once the chips begin smoking move them to the cooler side of the grill and add your food.
